Japanese Hibachi Charcoal Grill
Benefits of Using a Japanese Charcoal Grill
Experience Sustainable and Eco-Friendly Grilling
Discover the Hibachi charcoal grill, crafted by skilled Japanese artisans using traditional techniques and eco-friendly materials. Made from Diatomaceous earth, this Japanese BBQ grill offers a unique, flavorful cooking experience. Its compact design makes it perfect for outdoor cooking and versatile enough for tabletop use. Whether you're a professional chef or a food enthusiast, this portable hibachi grill is essential for your kitchen or outdoor cooking area.
How to Use Your Hibachi Charcoal Grill
Perfecting the Art of Hibachi Cooking
Place your hibachi grill on a stable, heat-resistant surface. Fill with charcoal, light it, and wait until the coals are white-hot. The Diatomaceous earth absorbs and distributes heat evenly, ensuring perfectly cooked, charred food. Grill meat, seafood, or vegetables for a superior flavor. After grilling, let the grill cool, clean the grates, and remove ash to maintain your Japanese BBQ grill for future hibachi cooking adventures.
Dimensions: 12.2 x 9 x 7.8 inch / 31 x 23 x 20 cm - 13.4lbs / 6.1 kg