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Japanese Hibachi Charcoal Grill

2 total reviews

Regular price
$440.00
Regular price
Sale price
$440.00
Shipping calculated at checkout.
Description

Discover the authentic taste of Japan with this handcrafted Japanese hibachi charcoal grill made in Suzu city on the Okunoto peninsula. Designed with diatomaceous earth and finished with natural cherry bark, this hibachi grill is not only durable but also a piece of art that transforms cooking into a ritual.

Imagine gathering with friends or family and preparing skewers, vegetables, or seafood over glowing charcoal. The grill radiates steady heat, giving your food a smoky aroma that cannot be replicated in a modern oven. Its size makes it perfect for 2 to 4 people, ideal for intimate outdoor dinners or weekend barbecues.

The Japanese hibachi brings simplicity and elegance to cooking. It is compact yet powerful, making it easy to use at home, on the patio, or even during a camping trip. Every detail is crafted to honor centuries of Japanese tradition while giving you a sustainable and stylish way to grill.

Why you will love this hibachi grill:

  • Authentic Japanese hibachi design, handmade in Suzu city
  • Ideal size for 2–4 people, great for gatherings
  • Crafted from diatomaceous earth for durability and heat retention
  • Includes a sturdy grill net for versatile cooking

Bring home the essence of Japanese craftsmanship and elevate every meal with this hibachi grill. Order now and create dining experiences filled with flavor, tradition, and connection.

Details
  • Made in Suzu city on the Okunoto peninsula, Japan.
  • Constructed from diatomaceous earth with a cherry bark finish.
  • Dimensions: 31 × 23 × 20 cm (12.2 × 9 × 7.8 in).
  • Weight: 6.1 kg (13.4 lbs). Includes one grill net.
  • Designed for 2–4 people.
How to use
  • Place the hibachi grill on a stable, heat-resistant
    surface
  • Add charcoal and light until coals are glowing
  • Position the grill net securely on top
  • Cook meat, fish, or vegetables until desired doneness
  • Allow coals to cool fully before disposal
Care & Warnings
  • Hand wipe after use and allow to air dry fully.
  • Do not wash with excess water or use detergents on the ceramic body.
  • Always place on a stable, heat-resistant surface.
  • Avoid sudden temperature changes to protect the
    grill.
  • Store in a cool, dry area when not in use.

 

Shipping information

Free shipping & duties covered above $100
Ships from Japan in 3–10 business days.
Tracking provided once dispatched.

  • Hurry, only 4 items left in stock!
 A Japanese hibachi charcoal grill is seen from a corner side in a white room. The square-shaped grill is made of brown clay and features an iron grill on top.
A Japanese hibachi charcoal grill is shown in a horizontal front view. The square-shaped grill features an opening on the left side, allowing for oxygen flow.
An open-top square-shaped Japanese hibachi charcoal grill is seen from above in a white room.
video on hibachi square grill
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