Hi reader, sushi lover, Japanese aficionado. If you are looking for a new sushi experience—tired of eating your favorite maki sushi in a plastic box— and you feel it’s time to join the real sushi lover circle, you are at the right place. Sushi isn’t just food—it’s an experience that honors precision, tradition, and beauty. And while the freshness of the fish and the texture of the rice matter, the tools you use play an equally vital role in shaping your sushi journey.

For that reason, here are 10 sushi accessories made by Japanese artisans from all over Japan. Their craftsmanship can elevate a simple wooden plate into a piece of art. Many of these tools are made from Hinoki, a premium Japanese cypress renowned for its fresh aroma and naturally antimicrobial properties.

So let’s start!

1. The Unique Makizushi Kit

A unique kitchen tool to make your favorite makizushi like a real Japanese sushi chef. Easy to use, this kit comes with a makizushi tray, a bamboo mat, and a wooden pressing plate. Naturally antibacterial and beautifully designed—perfect for beginners and experts alike.

Ready to roll? Grab your Makizushi Kit here!

2. Hangiri: Sushi Rice Basket for Sushi Chefs

Want sushi rice like a true sushi chef? The hangiri is what you need. Used across Japan, this traditional sushi oke helps cool and season sushi rice evenly. Made from eco-friendly Hinoki cypress, it offers durability, elegance, and hygiene in one beautiful bowl.

Perfect your sushi rice—grab your Hangiri Sushi Basket here!

3. Oshizushi Mold: Tradition Combined with Precision

Oshizushi is a classic style of sushi where ingredients are layered in a wooden mold and pressed. Our Oshizushi mold helps you make pressed sushi with ease and accuracy. Hinoki’s smooth surface and clean aroma bring authenticity and charm to your creations.

Master the art of pressed sushi—grab your Oshizushi Mold here!

4. Geta Sushi Plate: Natural Elegance

A Hinoki wooden sushi plate shaped like traditional Japanese clogs called geta. A true statement piece, this handcrafted tray brings harmony to every serving—perfect for sushi, sashimi, and small Japanese dishes.

Serve with style—click here to get your handcrafted Geta Sushi Plate!

5. Oshizushi Mold Kit in Hinoki Cypress

This oshizushi mold is crafted from natural Hinoki cypress, prized for its fresh aroma and hygiene-friendly surface. Ideal for professionals and home entertainers, it merges function with finesse.

Pressed sushi made simple—grab your Oshizushi Hinoki Mold here!

6. Minimalist Sushi Platter: For Sushi Aesthetics

Elevate every bite with this minimalist sushi board made of aromatic Hinoki wood. Naturally antimicrobial and visually striking—perfect for mindful, beautiful dining.

Serve with style—get your Minimalist Sushi Platter here!

7. Rustic Sushi Wooden Tray: Elegance with Originality

This rustic-style tray with visible red grain knots is crafted from 100% Hinoki cypress and embodies the spirit of Japanese dining. Each piece is unique—a perfect blend of nature and tradition.

Add rustic charm to your table—get your Wooden Sushi Tray here!

8. Round Sushi Platter: Conviviality for a Sushi Party

Elegant and eco-conscious, this round Hinoki platter is ideal for presenting sushi and sashimi with grace. Its smooth texture and natural scent elevate the atmosphere at every gathering.

Sushi party ready—get your Round Sushi Platter today!

9. Fan-Shaped Sushi Plate: Made to Stand Out

Inspired by traditional Japanese aesthetics, this fan-shaped platter highlights the beauty of nature and Japanese design. Its Hinoki surface keeps your presentation both safe and sophisticated.

Stand out in style—get your Fan-Shaped Sushi Plate here!

10. Premium Hinoki Sushi Display Tray

Handcrafted from solid Hinoki wood, this premium sushi tray features a red knot accent that symbolizes the living energy of the tree. Serve your finest dishes on an artful, sustainable piece.

For true sushi masters—shop the premium sushi tray now!

Why Choose Hinoki Wood?

Hinoki wood has been revered in Japan for centuries, especially in culinary and wellness traditions. Here’s why it’s perfect for sushi accessories:

• Naturally antimicrobial: helps resist bacteria and mold—without chemicals.
• Water-resistant & durable: ideal for food prep and repeated use.
• Elegant grain & texture: adds warmth and beauty to your table.
• Aromatic: a soft, citrus-like scent enhances the dining experience.
• Sustainable: responsibly harvested and biodegradable.