• A black ceramic lidded pot with side handles and a textured glaze, set against a plain white background.
  • A black ceramic steaming pot with a white interior, filled with steaming vegetables including broccoli, carrots, mushrooms, and lotus slices, placed on a woven mat on a wooden table. The lid rests beside the pot.
  • A dark ceramic rice cooker pot filled with steaming white rice, set on a woven straw base with one lid leaning against it and another lid placed beside it on a light fabric surface.
  • A black glazed ceramic lidded casserole dish with a matching lid leaning against it, set on a light surface against a textured light gray wall.
  • A black glazed ceramic pot with its lid leaning against it, showing a white perforated insert inside. The pot has a side handle and sits on a light gray surface against a textured gray wall.
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3-in-1 Japanese Donabe Rice Cooker & Ceramic Steamer

$245.00
$245.00

Complimentary shipping, duties and taxes

  • Made in Japan by Japanese makers
  • Ships from Japan 3–10 business days
  • 14-day returns See conditions

Handcrafted in Yokkaichi, Japan, this Banko Ware donabe combines traditional ceramic craftsmanship with a deep Tenmoku black glaze that brings understated warmth to your kitchen and table.

The heat-resistant Japanese clay pot distributes heat evenly and retains warmth, gently cooking ingredients while bringing out their natural flavours.

With its 2-litre capacity and suitability for direct-flame cooking, use it as a donabe rice cooker for fluffy rice, a ceramic steamer with the steaming insert, or a traditional hot pot for soups, stews, sukiyaki and shabu-shabu.

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Details
  • Origin: Japan
  • Material: Heat-resistant ceramic with black glaze
  • Dimensions: φ22.5 × 19.5 × 12.5 cm (8.86" × 7.68" × 6.69")
  • Capacity: 1.9 liters (2.0 quarts), cooks 1 to 3 cups (180–540 ml)
  • Style: Traditional Japanese donabe rice cooker
How to use
  • Rinse rice and soak for 30 minutes.
  • Add rice and water to the donabe.
  • Cover with the lid and cook on low heat.
  • Allow rice to steam and rest before serving.
  • Enjoy fluffy and aromatic rice with every meal.
Care & Warnings
  • Hand wash gently with warm water.
  • Avoid dishwashers and microwaves.
  • Do not heat empty donabe on flame.
  • Allow pot to cool before cleaning.
  • Store in a dry, ventilated place.
A black ceramic lidded pot with side handles and a textured glaze, set against a plain white background.
A black ceramic steaming pot with a white interior, filled with steaming vegetables including broccoli, carrots, mushrooms, and lotus slices, placed on a woven mat on a wooden table. The lid rests beside the pot.
A dark ceramic rice cooker pot filled with steaming white rice, set on a woven straw base with one lid leaning against it and another lid placed beside it on a light fabric surface.
A black glazed ceramic lidded casserole dish with a matching lid leaning against it, set on a light surface against a textured light gray wall.
A black glazed ceramic pot with its lid leaning against it, showing a white perforated insert inside. The pot has a side handle and sits on a light gray surface against a textured gray wall.
A black ceramic steaming pot with a white interior, filled with steaming vegetables including broccoli, carrots, mushrooms, and lotus slices, placed on a woven mat on a wooden table. The lid rests beside the pot.
A dark ceramic rice cooker pot filled with steaming white rice, set on a woven straw base with one lid leaning against it and another lid placed beside it on a light fabric surface.
A black glazed ceramic lidded casserole dish with a matching lid leaning against it, set on a light surface against a textured light gray wall.

The Irasshai way

Japanese craftsmanship, at home

Made in Japan

Every piece is sourced directly from Japanese artisans and makers.

Natural materials

Wood, ceramic and plant fibres, chosen to last and age beautifully.

Carefully packed

Every order is hand-packed in Japan and protected for the journey.

Artisan at work in a Japanese workshop

Our story

A house based in Japan

Irasshai was born in Japan, alongside the artisans who still make everyday objects the way they have for generations.

We select every piece in person, check it before it leaves, and ship it directly from Japan. No middlemen, no anonymous warehouse: authentic objects, chosen by a team that lives here.

Wakana Founder

Delivery

From Japan to your door

  1. 1 Order Secure payment, instant confirmation
  2. 2 Packed in Japan Checked and hand-packed
  3. 3 Shipped express Tracking number sent by email
  4. 4 Delivered 3–10 business days
    Duties and taxes included over $200

FAQs

 How long does delivery take?

Your order is packed in Japan and shipped express. Allow 3–10 business days depending on your country. You'll receive a tracking number by email as soon as it ships.
 Will I pay customs fees?

On orders over €200, VAT, duties and shipping are included, so there's nothing to pay on delivery. Below that, the carrier may collect these fees on delivery.
 Are your products authentic?

Yes. Every product is made in Japan and sourced directly from Japanese artisans and makers. We check each one before it ships.
 Can I return an item?

You have 14 days after delivery to return an unused item in its original packaging. Opened consumables can't be returned.
 How do I care for my product?

Each product page details the right care. Natural materials such as wood, ceramic and fibres need only simple care and develop a beautiful patina over time.
 Another question?

Our team in Japan replies within 24–48 hours. Contact us through our contact page.