• A beige and yellow Yamabuki-glazed ceramic donabe rice cooker with a lid
  • side part of Japanese rice cooker
  • open lid of a Japanese ceramic rice cooker
  • A rice cooker without lid
  • three components of a rice cooker
  • inside a rice cooker
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Donabe Rice Cooker

$220.00
$220.00

Complimentary shipping, duties and taxes

  • Made in Japan by Japanese makers
  • Ships from Japan 3–10 business days
  • 14-day returns See conditions

Handmade in Japan, this donabe rice cooker brings the warmth of ceramic and a rich Yamabuki glaze to your kitchen and table. Its balanced shape makes it a pleasure to cook with and serve from.

The heat-resistant ceramic distributes heat evenly, gently cooking rice to bring out its natural flavour and aroma. With a 1.2-litre capacity, it is suited to preparing two to three servings for everyday meals or a small gathering.

Its simple design harmonises with Japanese bowls and other tableware, creating a welcoming setting for home-cooked food. Inspired by Japanese cooking traditions, it invites you to take your time and enjoy the comfort of a shared meal.

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Details
  • Origin: Japan
  • Material: Heat-resistant ceramic with Yamabuki glaze
  • Dimensions: φ16 × 22 × 16 cm (6.3" × 8.7" × 6.3")
  • Capacity: 1.2 liters (1.3 quarts) / 2 Go rice
    Style: Traditional Japanese donabe rice cooker
How to use
  • Rinse rice and soak for 30 minutes.
  • Add rice and water to the donabe.
  • Cover with the lid and place on low heat.
  • Allow rice to cook until water is absorbed.
  • Let it rest before serving for the best texture.
Care & Warnings
  • Hand wash gently with warm water.
  • Avoid dishwashers or microwaves.
  • Do not heat empty donabe on direct flame.
  • Allow pot to cool before washing.
  • Store in a dry, ventilated area to protect the ceramic.
A beige and yellow Yamabuki-glazed ceramic donabe rice cooker with a lid
side part of Japanese rice cooker
open lid of a Japanese ceramic rice cooker
A rice cooker without lid
three components of a rice cooker
inside a rice cooker
side part of Japanese rice cooker
open lid of a Japanese ceramic rice cooker
A rice cooker without lid

The Irasshai way

Japanese craftsmanship, at home

Made in Japan

Every piece is sourced directly from Japanese artisans and makers.

Natural materials

Wood, ceramic and plant fibres, chosen to last and age beautifully.

Carefully packed

Every order is hand-packed in Japan and protected for the journey.

Artisan at work in a Japanese workshop

Our story

A house based in Japan

Irasshai was born in Japan, alongside the artisans who still make everyday objects the way they have for generations.

We select every piece in person, check it before it leaves, and ship it directly from Japan. No middlemen, no anonymous warehouse: authentic objects, chosen by a team that lives here.

Wakana Founder

Delivery

From Japan to your door

  1. 1 Order Secure payment, instant confirmation
  2. 2 Packed in Japan Checked and hand-packed
  3. 3 Shipped express Tracking number sent by email
  4. 4 Delivered 3–10 business days
    Duties and taxes included over $200

FAQs

 How long does delivery take?

Your order is packed in Japan and shipped express. Allow 3–10 business days depending on your country. You'll receive a tracking number by email as soon as it ships.
 Will I pay customs fees?

On orders over €200, VAT, duties and shipping are included, so there's nothing to pay on delivery. Below that, the carrier may collect these fees on delivery.
 Are your products authentic?

Yes. Every product is made in Japan and sourced directly from Japanese artisans and makers. We check each one before it ships.
 Can I return an item?

You have 14 days after delivery to return an unused item in its original packaging. Opened consumables can't be returned.
 How do I care for my product?

Each product page details the right care. Natural materials such as wood, ceramic and fibres need only simple care and develop a beautiful patina over time.
 Another question?

Our team in Japan replies within 24–48 hours. Contact us through our contact page.